Chorizo ibérico
SOLD OUT

SLICED IBÉRICO BELLOTA CHORIZO 100g PACK

$11.50

Cured sausage, made with a mix of iberico meat and fat, salt, species and additives, kneaded and stuffed into a natural casing. The product follows a dry curing and maturation process, which ensures its stability, and also its characteristic flavor and aroma.

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Description

Ibérico Bellota Chorizo (Natural Casing): Valle Santina Ibérico Bellota (Acorn­fed) Chorizo is made of the best quality meats, including those of the noblest parts. Marinated with a combination of paprika and spices, stuffed into a natural casing and dry-cured in our cellars for a minimum of 6 months. Its unique aroma anticipates the intensity of its flavor, gorgeous and deliciously rich in aromatic hues.

CERTIFIED BY CALICER | Nº Exp.: PI/0160/04

Additional information

Weight 0.1 kg
Price per Kg

10.5 $
Nº Exp.:

PI/0160/04