Description
The black truffle is a fungus that is found underground associated with the roots of certain trees species. The size of each unit is variable. It is exquisite and fine, with an intense aroma difficult to describe, which makes it very desired in haute cuisine. Its shape can be irregular or rounded, rough and of a black color with reddish tones sometimes given by the earth. Its flesh is black-violet, with white veins. The variety of this black winter truffle is the Tuber Melanosporum Vittad. Sold by weight (gr), 300 gr minimum order.
Producer: Fruits de la Terra https://fruitsdelaterra.com/en/
